As promised, how to make the 2 desserts I made at Nathalie Gourmet Studio. Here’s the 2nd Recipe: Gold Parfait Ice Cream. The preparation given is to serve 6. You can get some rings and plastic films/strips from the local Baking Supply shops. Not sure of the right one to buy? Just ask the friendly … Similar posts: *Drench Your Palette in Gold: Gold Dessert Making by Magnum
*Gold Dessert Making by Magnum: Gold Lava Cake
2nd half of 2012 onwards - Expanding my Talent Management biz to cover several countries. If you are a performer/dancer/deejays/singer and would like to drop me